Organoleptic characteristics
Young, perfectly clear and colourless grappa. Once tasted, it expresses the aromatic complexity of Sangiovese.
Aroma
On smell, hints of undergrowth can immediately be perceived, giving way to a fragrant floral bouquet (violets above all) and notes of fresh wild strawberries and grapes.
Flavour
The taste is fine and round, the final sensation is pleasant and rich in fruity notes.
Serving temperature
Excellent at 12-14 °C
